Cooking the North African Way

Cooking the North African Way

Culturally Authentic Foods Including Low Fat and Vegetarian Recipies

Book - 2004
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Introduces the cooking and food habits of North Africa, and provides brief information on the geography, history, holidays, and festivals of the area.
Publisher: Minneapolis : Lerner Publications, c2004
ISBN: 9780822541691
Characteristics: 72 p. : col. ill., col. map ; 23 cm
Additional Contributors: Chalbi, Habib


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