January's Cookbook Club theme is Vegetarian/Vegan Cooking. You can use one of the books on this list, or choose your own.
25 items
Chloe's Kitchen
125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way
Book - 2012
The Vibrant Table
Recipes From My Always Vegetarian, Mostly Vegan, and Sometimes Raw Kitchen
Book - 2014
Chloe's Vegan Italian Kitchen
150 Pizzas, Pastas, Pestos, Risottos, & Lots of Creamy Italian Classics
Book - 2014
Kansha
Celebrating Japan's Vegan and Vegetarian Traditions
Book - 2010
Plenty
Vibrant Vegetable Recipes From London's Ottolenghi
Book - 2011
Vegan Finger Foods
More Than 100 Crowd-pleasing Recipes for Bite-size Eats Everyone Will Love
Book - 2014
Meatless
More Than 200 of the Very Best Vegetarian Recipes
Book - 2013
Vegan Casseroles
Pasta Bakes, Gratins, Pot Pies, and More
Book - 2014
Moosewood Restaurant New Classics
350 Recipes for Homestyle Favorites and Everyday Feasts
Book - 2001
But I Could Never Go
Vegan!- 125 Recipes That Prove You Can Live Without Cheese, It's Not All Rabbit Food, and your Friends Will Still Come Over for Dinner
Book - 2014
Herbivoracious
A Flavor Revolution With 150 Vibrant and Original Vegetarian Recipes
Book - 2012
The Vegetable Butcher
How to Select, Prep, Slice, Dice, and Masterfully Cook Vegetables From Artichokes to Zucchini
Book - 2016
Food 52 Vegan
60 Vegetable-driven Recipes for Any Kitchen
Book - 2015
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